Meat Loaf Hamburgers
1 1/2 pounds ground beef
1 cup (8 ounces) sour cream
1 1/4 cups crushed cornflakes
1 tablespoon diced onion
1/2 to 1 teaspoon salt
1/8 teaspoon pepper
8 Kaiser or hamburger buns, split
Lettuce leaves
Tomato slices
In a large bowl, gently mix the first six ingredients; shape into eight patties. Grill, broil or pan-fry until the meat is no longer pink. Serve on buns with lettuce and tomato.
Yield: 8 servings
